Fry’s Family Chick’n Style Strips & Steak Style Strips Review

Written By Jack Rock
Fry's Chick'n style strips and Fry's Steak Style Strips

Two new plant-based meat options from Fry’s Family have just landed in the refrigerated plant-based section at Woolworths Australia – the Fry’s Family Chick’n Style Strips and the Fry’s Family Steak Style Strips. Both are $7.50 for a 250g pack and offer about 3 servings each.

Quick & Easy to Cook

These strips are super convenient – just a quick 5 minutes in a fry pan with a splash of oil, and they’re good to go. Each pack contains over 30 pieces and are high in protein, with:

  • Chick’n Style Strips: 16g protein per serve

  • Steak Style Strips: 14g protein per serve

Fry’s Steak Style Strips

These have a strong beefy flavour, similar to sausage meat. The texture is soft and slightly chewy due to the soy and wheat base – not stringy like traditional steak, but flavourful and satisfying. Great for wraps, bowls, or just on their own.

Fry’s Chick’n Style Strips

The Chick’n version is more mild in flavour, with a subtle soy and wheat taste. While not as punchy as the steak strips, they’re a solid blank canvas that works well with your own marinades or sauces. Slightly salty, but could benefit from more seasoning for that classic chicken-style flavour.

Final Thoughts

Both options are great vegan-friendly proteins to have on hand – quick to cook, affordable, and versatile for wraps, salads, or weeknight dinners. The Fry’s Family Steak Style Strips stand out for their bold taste, while the Fry’s Family Chick’n Style Strips are perfect for custom flavouring.

Let’s hope Fry’s keeps these on shelves – they're a fantastic addition to the growing plant-based range at Woolies!

Watch the full taste test video here —>

Jack Rock