Spoil Mum with Love: Vegan Mother's Day High Tea Recipes
Mother's Day is a special occasion to celebrate the incredible women in our lives who nurture, support, and inspire us every day. And what better way to show your love and appreciation than by treating Mum to a delightful vegan high tea spread filled with homemade goodies?
From savoury delights to sweet indulgences, here are some mouth-watering recipes to create a memorable Mother's Day feast that's sure to warm her heart.
Sausage rolls are an iconic savoury snack, and this wholesome vegan sausage roll recipe is sure to impress.
The meaty filling, covered in delicious flaky pastry is the perfect savoury snack to include in your vegan high tea.
This vegan sausage roll recipe is made with ingredients such as pecans, oats and even your very own almond feta - these capture the essence of the original while catering to vegan preferences.
These savoury delights are perfect for brunch or as a snack. Packed with flavour and goodness, they're bound to be a hit with Mum and the whole family.
When it comes to vegan baking, scones are a timeless classic. They are warm, comforting, and pair perfectly with a cup of tea or coffee - perfect for your vegan high tea spread!
Light, fluffy, and oh-so-easy to make, these 3 ingredient scones are a delightful addition to any Mother's Day spread. Serve them warm with whipped cream and jam for a touch of sweetness.
Chocolate Ripple Balls:
Cucumber and Vegan Cream Cheese Sandwiches:
This Mother's Day, show Mum how much she means to you with a homemade vegan high tea spread filled with love and deliciousness. From savoury delights like vegan sausage rolls and zucchini fritters to sweet treats like Portuguese tarts and choc ripple balls, there's something for every taste and preference.
Whether you're hosting a brunch, picnic, or intimate gathering at home, these mouth-watering recipes are sure to make Mum feel cherished and appreciated. Happy Mother's Day!