Biscoff has seen a surge in popularity in recent years within the vegan community, especially in Australia. Known for its rich, caramelised flavour and delightful crunch, Biscoff has become a beloved treat among those following a vegan diet.

Over the years, the introduction of various Biscoff products, including Biscoff biscuits and Biscoff Spread, has led to their frequent use in vegan recipes, significantly boosting their popularity.

But what exactly makes Biscoff such a hit with vegans? Let's explore what Biscoff products are vegan and why they've become a staple in vegan households.

Is Biscoff Vegan?

Yes, the traditional Lotus Biscoff biscuits are vegan. The ingredients list for these biscuits typically includes:

• Wheat flour

• Sugar

• Vegetable oils (contains soy)

• Candy sugar syrup

• Leavening (sodium hydrogen carbonate)

• Soy flour

• Salt

• Cinnamon

None of these ingredients are derived from animals, making the biscoff biscuits suitable for vegans.

However, over the years, and thanks to the growing popularity of Biscoff, further products have been introduced into the range from cakes and even Biscoff spread.

Let’s explore what other Biscoff products are vegan in Australia!

List of Vegan Biscoff Products

As mentioned previously, the Lotus Biscoff biscuits and Biscoff Spread are vegan. However, there’s a bunch of other vegan Biscoff products available at the supermarkets too, which include:

• Lotus Biscoff Biscoff Cream Filling Biscuits

• Lotus Biscoff Biscuits

• Lotus Biscoff Crunchy Spread

• Lotus Biscoff Snack Packs 8 x 2P

• Lotus Biscoff Spread Smooth

• Lotus Biscoff Topping

• Lotus Biscoff Vanilla Sandwich Biscuits

• Woolworths Vanilla Cake with Lotus Biscoff

  
  

Why is Biscoff Popular Among Vegans?

1. Taste and Texture: Biscoff's unique caramelised flavour and crunchy texture make it a satisfying treat for vegans who may miss traditional cookies and spreads.

2. Versatility: Biscoff biscuits and spread can be used in a variety of recipes, from cheesecakes to smoothies, adding a vegan-friendly twist to many dishes.

3. Accessibility: Biscoff products are widely available in supermarkets and online these days, making them an easy choice for vegans looking for a quick and tasty snack.

So, there you have it, friends. This blog has hopefully answered the question, "Is Biscoff Vegan?" and introduced you to some other vegan Biscoff products available.

Biscoff's popularity has surged in Australia over the past few years, leading to a variety of Biscoff-inspired products, such as Biscoff Hot Cross Buns! Who knows what other Biscoff delights will come next?

For more information, you can visit Lotus Biscoff’s official website.

*This blog includes affiliates links where I may receive a commission